Fall / Winter 2010 Prices:

All orders come cut, wrapped & frozen.

Sides:

• $6/lb for a side of beef = approx. $960.00 for 160 lbs

Quarters:

• $6.25/lb for a quarter of beef = approx. $500.00 for 80 lbs

Freezer Packs:

• $6.50 / lb for a freezer pack = approx. $195.00 for approx 30 lbs

Additional Options Available:

• Extra lean ground beef (also available in prewrapped hamburger patties by special request) @ $4.75 / lb (25 lb min)
• Heart, liver, kidney @ $3 / lb
• Tongue @ $4.50/lb
• Oxtail @ $3.50 / lb

Specialty Items:

• Pepperoni @ $7.25 / lb (10 lb min)
• Smokies (Regular) @ $6.75 (10 lb min)
• Smokies (Cheese) @ $7.75 (10 lb min)
• Sausages (Breakfast or Dinner) @ $6.75 (10 lb min)
• Salami @ $6.50 (10 lb min)